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Meat eaters view plant-based meat as riskier and offering less value than conventional meat, regardless of how it is marketed, according to new Adelaide University research.

Mirrors normally reveal what is placed in front of them, even when their curvature distorts a reflection. Researchers at the University of California, Los Angeles (UCLA) have introduced a different optical concept: a "lying mirror" that hides information carried by an input image

Greenland’s government says no approval was granted after US firm Greenland Energy brought equipment ashore for exploratory drilling. We discuss the situation with Lukas Wahden, Associate Fellow with the Russia Program at George Washington University.

Every year, more than 120,000 newborns worldwide contract HIV, creating a global health burden that requires lifelong treatment for millions of people—assuming they have access and can afford it. New research led by Oregon Health & Science University suggests another possibility:

A good scalp cleanse can be useful, but it partly depends where you liveWe’re experiencing the “skinification” of the scalp, says Desmond Tobin, professor of dermatological science at University College Dublin. After decades of consumer obsession with improving the quality of fac

NPR's Rob Schmitz speaks with Peter Salisbury, professor at Columbia University's School of International and Public Affairs, about how Iran and its allies have reshaped the war in the Middle East.

Composing some 85% of the universe's total mass, dark matter betrays its presence only through gravity, unlike ordinary matter. Yet through new research published in Physical Review D, a team led by David Dunsky of New York University has proposed a new way to hunt for the elusiv

Why is recycling waste or switching off the lights sometimes perceived as more effective for the climate than giving up air travel? A team from the University of Geneva (UNIGE) surveyed nearly 3,000 people and identified key psychological mechanisms underlying these misperception

A research team led by Professor Hyoyoung Lee of the Department of Chemistry at Sungkyunkwan University has developed a new catalyst that converts carbon dioxide into ethanol with high selectivity. The study, titled "Atomic-scale Cu–Zn synergy directs asymmetric C–C coupling for

A study by La Trobe University researchers has found annual ryegrass, the most damaging weed in Australian grain systems, can adjust its growth and reproduction to survive under drought stress, making it potentially harder to manage as climate conditions become more variable.

As climate change causes water scarcity and temperatures to rise, crops around the world are feeling the heat. How can we prevent severe crop losses in these relentlessly sweltering conditions? An international research team led by Tohoku University has identified a new class of

When it comes to maintaining healthy bones, how intensely we exercise may matter more than how much we exercise, according to researchers at Semmelweis University. Their study, published in Sports Medicine – Open, found that bone formation was stimulated most effectively by activ